A serious take on sweet wine, the Midsummer Sweet Red is complex and flavorful. Think ‘adult Hawaiian punch.’ Made from a global blend and fermented on skins at cool temperatures to preserve fruit and softness, it’s crafted for freshness and easy drinking. Aromas of blackberry, geranium, and allspice lead into a juicy palate of pomegranate, plum, and baking spice. Smooth and lightly chilled, it finishes with a burst of ripe fruit and mellow sweetness.

This 2023 Riesling Vin de Glacière, crafted with cryo-extraction and slow oak barrel fermentation, achieves a perfect balance of richness and acidity. Lush notes of peach, honey, and orange blossom lead into flavors of grilled apricot, citrus, and toffee on a long, decadent finish. Perfect alongside desserts, cheeses, or simply savored on its own.

This cool, sweet fruit-forward white tastes like a big, juicy fruit bomb. It is fresh and delicious, perfect for sipping on a hot day or alongside bold, spicy dishes. Crafted from a blend of late harvest Chardonnay and Sauvignon Blanc press, it’s designed to highlight lush fruit while maintaining a bright, refreshing edge. Aromas of apricot, pear, and pineapple lead into a smooth palate with hints of brown spice, finishing with a lively pop of citrus.

The Encore opens with an intense noseful of brown sugar, molasses, and a nostalgic hit of fresh-baked chocolate chip cookies with nuts.  In the mouth, the wine delivers candied plums, dried figs and baking spices.  The finish goes of for quite some time and delivers notes of brandied cherries and tobacco.