NYC Restaurant Week

Discover The West Side, One Waterfront Table at a Time

July 20–August 16

Experience Restaurant Week from the water with exclusive prix fixe menus at some of the West Side's most scenic restaurants. From elevated dining to laid-back favorites, discover a new perspective on summer in the city.

Miru

An elevated Japanese dining experience atop Pier 57. Thoughtfully crafted sushi, seasonal dishes, exceptional sake, and panoramic Hudson River views make Miru one of the city's most memorable tables.

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ofCorsica!

Inspired by the French island of Corsica, this waterfront restaurant celebrates Mediterranean seafood, seasonal small plates, and NYC's largest Corsican wine list, all at the western edge of Pier 57.

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City Winery NYC

Discover Manhattan's only working winery. Enjoy wines made on-site alongside approachable New American favorites, with indoor dining and outdoor seating overlooking the Hudson.

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City Vineyard

A Tribeca favorite on Pier 26, City Vineyard pairs fresh seafood, seasonal classics, and river views with rooftop, patio, and indoor seating made for long summer evenings.

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