Holiday Half Case (6 bottles)

The nose of this wine is classic Napa Cab - roasted peppers, cocoa nibs, sour cherry jam, stewed plums, and tar.  In the mouth, this wine feel like high quality corduroy - peaks and valleys of grainy tannin, with a soft, velvety weight.  We also see  a few new characters joining the party, with hints of black cherry and vanilla bean.  On its long, drawn out finish, the wine showcases notes of vanilla, raspberry jam and brown spice.

On the nose, this wine calls to mind all the aromas of Autumn, with aromas of squash blossom, coriander, freshly raked leaves and butterscotch.  This character follows through into the mouth, where it is joined by a thread of juicy, ripe melon and orange peel, with a surprisingly good body that holds together a weighty, yet refined mouthfeel.  The finish is long and mineral / citrus.

The nose is a perfumy mix of dried flowers, culinary herbs, frankincense and myrrh, with threads of peppercorn and baking spice.  In the mouth, we find notes of caramel, juicy, muddled berries and butterscotch candies.  The wine is lighter bodied, with a fine grained tannin and present acidity.  The finish is a long, lingering affair with hints of pink peppercorn and strawberries with cream.

The ‘24 Rosé is a masterful blend of wild strawberries, lychee and fresh-cut flowers on the nose. On the palate you discover complex floral qualities (hibiscus and rose) with sleek minerality and a bold bright finish.

Pairs with: ceviche, tuna poke bowl, green papaya salad, grilled pineapple. Built for heat, acid, and bright flavors. Where the Chardonnay leans into richness, this wine cuts through it. Ceviche, tuna poke bowl with sesame and soy, green papaya salad with fish sauce and lime — dishes with enough acid of their own to need a wine that meets them at the same register. For the grill: grilled pineapple, caramelized on skewers. Serve as cold as it can go.

This is a dynamic and evolving wine, offering a symphony of complex flavors. On the nose, it reveals smoky blackberry jam, black cherry, cassis, and layers of cocoa, black licorice, and pepper. The palate is fresh and vibrant, underscored by earthy notes of black truffle and crushed rock. Its hallmark balance and minerality shine through, with the rich fruit seamlessly integrated with subtle oak. This depth and harmony preserve the wine's varietal character, making it a standout expression of Syrah.